Best of 2018

My favorite things from 2018 (in no particular order):

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Wild Mushroom Hummus at Hasiba
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Soft Serve at CVTeeny
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Creme Brulee Crepe at Millet Crepe
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Gelato at Bacio di Latte
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Tagliatelle Pesto at Pasta Sisters
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Pork Shoulder Quesadilla at Guerrilla Tacos
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Fried Chicken Sandwich at Kato
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Green Beans at ROC (tied with Din Tai Fung’s green beans)